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Dr. Oetker Suprema La Romana Salami Sourdough Pizza 425g

Dr. Oetker Suprema La Romana Salami Sourdough Pizza 425g

Dr. Oetker Suprema La Romana Salami Sourdough Pizza 425g is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (3) in Dr. Oetker Suprema La Romana Salami Sourdough Pizza 425g


Dextrose/Glucose


Sodium Ascorbate


Sodium Nitrite


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Allergens in Dr. Oetker Suprema La Romana Salami Sourdough Pizza 425g

Gluten


Milk


Soya (may contain traces)

Mustard (may contain traces)

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Ingredients

Wheat Flour, Tomato Puree (23%), Mozzarella Cheese (17%), Water, Salami (8%) (Pork, Pork Fat, Salt, Antioxidants (Extracts Of Rosemary, Sodium Ascorbate), Stabiliser (Sodium Nitrite), Dextrose, Spices, Spice Extracts, Smoke), Vegetable Oil (Extra Virgin Olive Oil), Sea Salt, Yeast, Basil, Oregano

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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