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Wine Route Jammy Red 2.25L

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (6) in Wine Route Jammy Red 2.25L

Potassium Polyaspartate

Tartaric Acid

Lactic Acid

Metatartaric Acid

Sulphur Dioxide

Nitrogen

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Allergens in Wine Route Jammy Red 2.25L

Sulphites

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Ingredients

Grapes, Concentrated Grape Juice, Acidity Regulators (Tartaric Acid, Lactic Acid), Stabilisers (Metatartaric Acid, Potassium Polyaspartate), Preservative (Sulphur Dioxide), Packaging Gas (Nitrogen).

Nutritional information

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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