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Gu Salted Caramel Cheesecake Dessert (2x82g)

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (9) in Gu Salted Caramel Cheesecake Dessert (2x82g)

Fructose/Glucose Syrup

Refined Palm Oil

Inverted Sugar Syrup

Pectin

Agar

Sodium Carbonate

Ammonium Carbonate

Potassium Sorbate

Citric Acid

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Allergens in Gu Salted Caramel Cheesecake Dessert (2x82g)

Milk

Gluten

Eggs

Nuts (may contain traces)

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Ingredients

Cream (Milk), Soft Cheese (Milk), Sugar, Wheat Flour [with Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin], Glucose-Fructose Syrup, Demerara Sugar, Sweetened Condensed Skimmed Milk, Sweetened Condensed Milk, Palm Oil, Wholemeal Wheat Flour, Egg, Glucose Syrup, Butter (Milk), Cornflour, Salted Butter (Milk), Rapeseed Oil, Invert Sugar Syrup, French Sea Salt, Thickeners: Pectin, Agar, Raising Agents: Sodium Bicarbonate, Ammonium Bicarbonate; Salt, Potassium Sorbate (Preservative), Citric Acid (Acidity Regulator)

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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