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English Cheesecake Company Vanilla & Biscoff Cheesecake 484g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives (8) in English Cheesecake Company Vanilla & Biscoff Cheesecake 484g

Palm Oil

Inverted Sugar Syrup

Modified Starch

Lecithin

Flavouring

Ammonium Carbonate

Citric Acid

Potassium Sorbate

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Allergens in English Cheesecake Company Vanilla & Biscoff Cheesecake 484g

Gluten

Milk

Soya

Eggs (may contain traces)

Nuts (may contain traces)

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Ingredients

Biscuit Base [Fortified Flour (Wheat Flour, Calcium, Iron, Thiamin, Niacin), Rapeseed Oil, Palm Oil, Sugar, Wholemeal Wheat Flour, Inverted Sugar Syrup, Raising Agents: Sodium Carbonates, Ammonium Carbonates; Salt], Whipping Cream (Milk), Reduced Fat Soft Cheese (15%) (Milk Solids, Modified Starch, Salt), Caramelised Biscuit Spread (10%) [Caramelised Biscuits (Wheat Flour, Sugar, Palm Oil, Rapeseed Oil, Candy Sugar Syrup, Raising Agent: Sodium Carbonates; Soya Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier: Soya Lecithins; Acid: Citric Acid], Sugar, Full Fat Soft Cheese (6%) (Milk Solids, Modified Starch, Salt), Caramelised Biscuit Crumbs (5%) (Wheat Flour, Sugar, Palm Oil, Rapeseed Oil, Candy Sugar Syrup, Raising Agent: Sodium Carbonates; Salt, Cinnamon), Water, Starch, Inverted Sugar Syrup, Whole Milk, Preservative: Potassium Sorbate, Vanilla Flavouring

Nutritional information

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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