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McVitie's Digestive Milk Chocolate Gingerbread 266g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (8) in McVitie's Digestive Milk Chocolate Gingerbread 266g

Polyglycerol polyricinoleate

Refined Palm Oil

Lecithin

Natural Flavouring

Fructose/Glucose Syrup

Sodium Carbonate

Malic Acid

Ammonium Carbonate

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Nutri-Score

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Where to buy

Widely available

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Allergens in McVitie's Digestive Milk Chocolate Gingerbread 266g

Milk

Soya

Gluten

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Ingredients

Flour (39%) (Wheat Flour, Calcium, Niacin, Iron, Folic Acid, Thiamin), Milk Chocolate (30%) [Sugar, Cocoa Butter, Cocoa Mass, Dried Skimmed Milk, Dried Whey (Milk), Butter Oil (Milk), Vegetable Fats (Palm, Shea), Emulsifiers (Soya Lecithin, E476), Natural Flavouring], Palm Oil, Wholemeal Wheat Flour (9%), Sugar, Glucose-Fructose Syrup, Raising Agents (Sodium Bicarbonate, Malic Acid, Ammonium Bicarbonate), Natural Ginger Flavouring, Salt

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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