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Betty Crocker Velvety Vanilla Icing 400G
The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.
Additives (11) in Betty Crocker Velvety Vanilla Icing 400G
Polyoxyethylene sorbitan monostearate
Sodium Stearoyl-2-Lactylate (SSL)
Diphosphates
Palm Oil
Inverted Sugar Syrup
Mono and Diglycerides of Fatty Acids
Flavouring
Beta-carotene
Potassium Sorbate
Sodium Hydroxide
Citric Acid
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Allergens in Betty Crocker Velvety Vanilla Icing 400G
Milk (may contain traces)
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Ingredients
Nutritional information
Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.
The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.
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