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Sainsbury's 1.4kg Free Range Turkey Joint with Pork & Mulled Pear Stuffing, Taste the Difference

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (7) in Sainsbury's 1.4kg Free Range Turkey Joint with Pork & Mulled Pear Stuffing, Taste the Difference

Diphosphates

Fructose/Glucose Syrup

Dextrose/Glucose

Sulphur Dioxide

Sodium Metabisulfite

Sodium Nitrite

Ascorbic Acid

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Nutri-Score

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Where to buy

Sainsbury's

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Allergens in Sainsbury's 1.4kg Free Range Turkey Joint with Pork & Mulled Pear Stuffing, Taste the Difference

Sulphites

Milk

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Ingredients

British Turkey Breast (76%), Pork and Fruit Stuffing (14%) (British Pork, Dried Apricots (Apricot, Rice Flour, Preservative: Sulphur Dioxide), Sweetened Dried Cranberries (Cranberries, Sugar, Sunflower Oil), Pears, British Pork Belly, Pork Fat, Candied Dried Ginger (Ginger, Sugar, Glucose-Fructose Syrup), Water, Gram Flour, Rice Flour, Concentrated Pear Juice, Potato Starch (Sulphites), Salt, Thyme, Rosemary, Stabiliser: Diphosphates; Black Pepper, Acidity Regulator: Sodium Carbonates; Maize Starch (Sulphites), Nutmeg, Preservative: Sodium Metabisulphite (Sulphites), Dextrose (Sulphites), Cinnamon, Cloves), Dry Cured Beechwood Smoked Bacon (8%) (British Pork Belly, Sea Salt, Preservative: Sodium Nitrite; Antioxidant: Ascorbic Acid), Chicken Stock Melt (Butter (Cows' Milk), Chicken Stock (Chicken Bones, Water, Chicken Fat, Salt, Sugar), Salt, Yeast Extract, Water), Rosemary, Thyme, Bay Leaf. <br>Packaged in a protective atmosphere

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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