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Sainsbury's Butternut Squash & Sage Ravioli, Taste the Difference 250g

Not ultra‑processed

Not ultra‑processed: Although the product contains additives, these are not among those we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (1) in Sainsbury's Butternut Squash & Sage Ravioli, Taste the Difference 250g

Citric Acid

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Nutri-Score

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Where to buy

Sainsbury's

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Allergens in Sainsbury's Butternut Squash & Sage Ravioli, Taste the Difference 250g

Eggs

Gluten

Milk

Soya (may contain traces)

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Ingredients

Fresh Egg Pasta (Wheat Flour, Free Range Egg, Durum Wheat Semolina, Water), Butternut Squash (32%), Breadcrumbs (Wheat Flour, Salt, Yeast), Vegetable Oil (Sunflower, Rapeseed, Corn, Fully Refined Soybean), Mascarpone Cheese (Cows' Milk) (Cream (Cows' Milk), Acidity Regulator: Citric Acid), Wheat Flour, Butter (Cows' Milk), Whey Powder (Cows' Milk), Medium Fat Hard Cheese (Cows' Milk), Salt, Sage (0.5%).

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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