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Sainsbury's Peshwari Naan x2 260g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (6) in Sainsbury's Peshwari Naan x2 260g

Diphosphates

Glycerol

Refined Palm Oil

Calcium Phosphates

Citric Acid

Calcium Propionate

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Nutri-Score

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Where to buy

Sainsbury's

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Allergens in Sainsbury's Peshwari Naan x2 260g

Gluten

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Ingredients

Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Water, Sultanas (8%), Rapeseed Oil, Desiccated Coconut (4%), Humectant: Glycerol: Sugar, Yeast, Spirit Vinegar, Raising Agents: Disodium Diphosphate, Sodium Carbonates, Calcium Phosphates; Vegetable Ghee (Palm Oil, Rapeseed Oil), Salt, Acidity Regulator: Citric Acid; Preservative: Calcium Propionate; Cinnamon Powder, Sunflower Oil. <br>Packaged in a protective atmosphere

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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