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Sainsbury's Chocolate & Salted Caramel Tart, Taste the Difference 855g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (7) in Sainsbury's Chocolate & Salted Caramel Tart, Taste the Difference 855g

Fructose/Glucose Syrup

Inverted Sugar Syrup

Mono and Diglycerides of Fatty Acids

Pectin

Lecithin

Flavouring

Refined Palm Oil

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Allergens in Sainsbury's Chocolate & Salted Caramel Tart, Taste the Difference 855g

Milk

Gluten

Soya

Eggs

Nuts (may contain traces)

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Ingredients

Salted Caramel (23%) (Sugar, Butter (Cows' Milk), Glucose Syrup, Cows' Milk, Partially Inverted Sugar Syrup, Water, Salt, Dark Muscovado Sugar, Emulsifier: Mono- and Diglycerides of Fatty Acids; Gelling Agent: Pectins; Lactose (Cows' Milk)), Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Milk Chocolate (15%) (Sugar, Cocoa Butter, Whole Cows' Milk Powder, Cocoa Mass, Emulsifier: Soya Lecithin; Flavouring), Butter (Cows' Milk) (11%), Sugar, Dark Chocolate (9%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin; Flavouring), Pasteurised Free Range Whole Egg, Cows' Milk, Glucose Syrup, Invert Sugar Syrup, White Chocolate (Sugar, Cocoa Butter, Whole Cows' Milk Powder, Skimmed Cows' Milk Powder, Emulsifier: Soya Lecithin; Flavouring), Palm Kernel Oil, Emulsifier: Sunflower Lecithin; Fat Reduced Cocoa Powder, Palm Oil, Cocoa Mass, Whole Cows' Milk Powder, Cocoa Butter, Skimmed Cows' Milk Powder, Rapeseed Oil, Lactose (Cows' Milk).

Nutritional information

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