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Sainsbury's Tiramisu Loaf Cake, Taste the Difference 285g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (11) in Sainsbury's Tiramisu Loaf Cake, Taste the Difference 285g

Diphosphates

Sodium Stearoyl-2-Lactylate (SSL)

Fructose/Glucose Syrup

Glycerol

Refined Palm Oil

Mono and Diglycerides of Fatty Acids

Polyglycerol Esters of Fatty Acids

Flavouring

Caramel Colour

Citric Acid

Potassium Sorbate

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Allergens in Sainsbury's Tiramisu Loaf Cake, Taste the Difference 285g

Eggs

Gluten

Milk

Nuts (may contain traces)

Soya (may contain traces)

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Ingredients

Mascarpone Buttercream (28%) (Sugar, Butter (Cows' Milk), Mascarpone Cheese (17%) (Cream (Cows' Milk), Milk Protein Concentrate (Cows' Milk), Acidity Regulator: Citric Acid), Dried Glucose Syrup, Humectant: Glycerol; Lemon Juice, Cornflour, Preservative: Potassium Sorbate), Sugar, Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Pasteurised Egg, Rapeseed Oil, Whole Cows' Milk, Humectant: Glycerol; Palm Oil, Coffee Powder (0.5%), Raising Agents: Diphosphates, Sodium Carbonates; Emulsifiers: Sodium Stearoyl-2-Lactylate, Mono- and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids; Palm Kernel Oil, Fat Reduced Cocoa Powder, Salt, Preservative: Potassium Sorbate; Flavouring, Colour: Plain Caramel.

Nutritional information

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