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Batchelors Super Noodles Japanese Katsu Curry Flavour 90g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives (8) in Batchelors Super Noodles Japanese Katsu Curry Flavour 90g

Disodium 5'-ribonucleotides

Palm Oil

Monosodium Glutamate

Flavouring

Caramel Colour

Butylated Hydroxyanisole

Citric Acid

Propyl Gallate

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Allergens in Batchelors Super Noodles Japanese Katsu Curry Flavour 90g

Gluten

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Ingredients

Noodles (Water, Wheat Flour (with added Calcium, Iron, Niacin, Thiamin), Palm Oil, Antioxidants (Butylated Hydroxyanisole, Citric Acid, Propyl Gallate)), Sugar, Salt, Flavour Enhancers (Monosodium Glutamate, Disodium 5'-Ribonucleotides), Onion, Ground Turmeric, Flavouring, Ground Coriander Seeds, Ground Ginger, Garlic, Ground Cumin, Yeast Extract, Colour (Plain Caramel), Ground Cinnamon, Chilli, Ground Clove

Nutritional information

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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