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Baileys Chocolate Caramel Whirl 24g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (7) in Baileys Chocolate Caramel Whirl 24g

Sorbitol/Sorbitol Syrup

Fructose/Glucose Syrup

Refined Palm Oil

Lecithin

Flavouring

Caramel Colour

Tartaric Acid

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Nutri-Score

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Where to buy

ASDA

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Allergens in Baileys Chocolate Caramel Whirl 24g

Milk

Eggs

Soya

Nuts (may contain traces)

Peanuts (may contain traces)

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Ingredients

Sugar, Cocoa Butter, Skimmed Milk Powder, Glucose Syrup, Cocoa Mass, Whey Powder (Milk), Lactose (Milk), Butter Oil (Milk), Sweetened Condensed Milk (Whole Milk, Sugar, Lactose (Milk)), Vegetable Fats (Palm, Rapeseed, Sunflower) in varying proportions, Humectant (Sorbitol), Alcohol, Dried Free Range Egg White, Emulsifier (Lecithins (Soya)), Flavourings, Reduced Fat Cocoa Powder, Colour (E150a), Acidity Regulator (Tartaric Acid), Milk Chocolate contains Cocoa Solids 25% minimum, Milk Solids 14% minimum

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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