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Heinz Spaghetti Bolognese 200g

Heinz Spaghetti Bolognese 200g

Heinz Spaghetti Bolognese 200g is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (3) in Heinz Spaghetti Bolognese 200g


Vegetable protein


Modified Starch


Natural Flavouring


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Nutri-Score

Nutri-Score C Heinz Spaghetti Bolognese 200g has a Nutri-Score of C.

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Where to buy

Widely available

Heinz Spaghetti Bolognese 200g and other products from this brand are widely available in most UK large retailers.

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Allergens in Heinz Spaghetti Bolognese 200g

Gluten


Soya

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Ingredients

Spaghetti (49%, Water, Durum Wheat Semolina, Wheat Flour (contains Calcium, Iron, Niacin, Thiamin)), Tomatoes (31%), Textured Soya Protein, Beef (4%), Concentrated Tomato Puree, Cornflour, Sugar, Rapeseed Oil, Spirit Vinegar, Modified Cornflour, Garlic Salt, Herb Extracts, Salt, Natural Flavouring, Spice, Colour - Plain Caramel

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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