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Sainsbury's Christmas Cake Kit, Taste the Difference 1.51kg

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (15) in Sainsbury's Christmas Cake Kit, Taste the Difference 1.51kg

Diphosphates

Fructose/Glucose Syrup

Pectin

Refined Palm Oil

Inverted Sugar Syrup

Glycerol

Xanthan Gum

Carboxymethylcellulose

Mono and Diglycerides of Fatty Acids

Lutein

Flavouring

Calcium Carbonate

Citric Acid

Sulphur Dioxide

Potassium Sorbate

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Nutri-Score

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Where to buy

Sainsbury's

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Allergens in Sainsbury's Christmas Cake Kit, Taste the Difference 1.51kg

Gluten

Nuts

Sulphites

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Ingredients

Sugar, Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Dark Brown Sugar, Currants, Sultanas, Dates, Raisins, Brandy (5%), Glacé Cherries (Cherries, Glucose-Fructose Syrup, Sugar, Carrot Concentrate, Aronia Juice from Concentrate, Acidity Regulator: Citric Acid; Preservative: Sulphur Dioxide), Sweetened Dried Cranberries (Cranberries, Sugar, Sunflower Oil), Almonds, Glucose Syrup, Orange Peel, Glucose-Fructose Syrup, Apricot Jam (Glucose-Fructose Syrup, Apricot, Sugar, Gelling Agent: Pectins; Acidity Regulator: Citric Acid), Palm Oil, Lemon Peel, Rice Flour, Invert Sugar Syrup, Ground Spices (Cinnamon, Coriander, Fennel Seed, Ginger, Clove, Cardamom, Nutmeg), Salt, Humectant: Glycerol; Stabilisers: Xanthan Gum, Sodium Carboxy Methyl Cellulose, Diphosphates; Emulsifier: Mono- and Diglycerides of Fatty Acids; Raising Agent: Potassium Carbonates; Preservatives: Potassium Sorbate, Sulphur Dioxide; Sunflower Oil, Colour: Lutein; Flavouring, Acidity Regulator: Citric Acid.

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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