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The BAKERY at ASDA The Bakery 4 Flatbuns 300g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (6) in The BAKERY at ASDA The Bakery 4 Flatbuns 300g

Diphosphates

Carboxymethylcellulose

Calcium Phosphates

Potassium Sorbate

Calcium Propionate

Citric Acid

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Nutri-Score

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Where to buy

ASDA

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Allergens in The BAKERY at ASDA The Bakery 4 Flatbuns 300g

Gluten

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Ingredients

Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Water, Rapeseed Oil, Yeast, Spirit Vinegar, Raising Agents (Diphosphates, Sodium Carbonates, Calcium Phosphates), Preservatives (Potassium Sorbate, Calcium Propionate), Stabiliser (Cellulose Gum), Sugar, Salt, Acidity Regulator (Citric Acid), Wheat Starch

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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