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The BAKERY at ASDA The Bakery at 4 Brown Brioche Baguettes 340g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (6) in The BAKERY at ASDA The Bakery at 4 Brown Brioche Baguettes 340g

Refined gluten

Mono and Diglycerides of Fatty Acids

Flavouring

Milk Protein

Calcium Propionate

Ascorbic Acid

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Nutri-Score

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Where to buy

ASDA

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Allergens in The BAKERY at ASDA The Bakery at 4 Brown Brioche Baguettes 340g

Eggs

Gluten

Milk

Soya (may contain traces)

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Ingredients

Wholemeal Wheat Flour (31%), Wheat Flour, Water, Pasteurised Whole Egg, Rapeseed Oil, Sugar, Wheat Gluten, Yeast, Emulsifier (Mono- and Diglycerides of Fatty Acids), Flavouring, Salt, Preservative (Calcium Propionate), Unsalted Butter (Milk), Deactivated Yeast, Malted Wheat Flour, Milk Proteins, Flour Treatment Agent (Ascorbic Acid)

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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