Don’t have the app? Download for free:

The BAKERY at ASDA The Bakery at 2 Chocolate Eclairs

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (8) in The BAKERY at ASDA The Bakery at 2 Chocolate Eclairs

Dextrose/Glucose

Milk Protein

Pectin

Refined Palm Oil

Lecithin

Flavouring

Fructose/Glucose Syrup

Calcium Carbonate

Open in the app to read about the additives.

Allergens in The BAKERY at ASDA The Bakery at 2 Chocolate Eclairs

Eggs

Gluten

Soya

Milk

Peanuts (may contain traces)

Nuts (may contain traces)

Swap suggestions to The BAKERY at ASDA The Bakery at 2 Chocolate Eclairs

Open in the app to see swap suggestions based on your preferences.

Ingredients

Sweetened Stabilised Cream (41%) [Cream (Milk), Dextrose, Milk Proteins, Stabiliser (Pectins), Sugar], Pasteurised Whole Egg, Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Sugar, Vegetable Oils [Rapeseed, Palm], Belgian Milk Chocolate (7%) [Sugar, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Emulsifier (Soya Lecithins), Flavouring], Belgian Dark Chocolate (3%) [Cocoa Mass, Sugar, Emulsifier (Soya Lecithins), Flavouring], Dried Glucose Syrup

Nutritional information

Open in the app to view nutritional information.

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

Open in The Food App

Don’t have the app? Download for free:

More products in the same category as The BAKERY at ASDA The Bakery at 2 Chocolate Eclairs: