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The BAKERY at ASDA 5 Chocolate Donuts
The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.
Additives and processes (15) in The BAKERY at ASDA 5 Chocolate Donuts
Sorbitan monostearate
Fructose/Glucose Syrup
Glycerol
Lecithin
Flavouring
Refined Palm Oil
Modified Starch
Glucono-delta-lactone
Mono and Diglycerides of Fatty Acids
Mono- and Diacetyl Tartaric Acid Esters of MDG
Vegetable protein
Calcium Carbonate
Potassium Sorbate
Calcium Phosphates
Ascorbic Acid
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Allergens in The BAKERY at ASDA 5 Chocolate Donuts
Soya
Gluten
Milk
Eggs (may contain traces)
Nuts (may contain traces)
Peanuts (may contain traces)
Celery (may contain traces)
Mustard (may contain traces)
Sesame (may contain traces)
Sulphites (may contain traces)
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Ingredients
Nutritional information
Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.
The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.
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