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M&S Slow Cooked Spicy Korean Style Chicken

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (3) in M&S Slow Cooked Spicy Korean Style Chicken

Fructose/Glucose Syrup

Flavouring

Maltodextrin

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Allergens in M&S Slow Cooked Spicy Korean Style Chicken

Soya

Sulphites

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Ingredients

Chicken (80%) · Gochujang Chilli Glaze (16%) (Glucose Syrup · Rice Vinegar (contains Sulphites) · Water · Sugar · Red Chilli Purée · Dried Red Peppers · Ginger Purée · Garlic Purée · Vinegar · Fermented Soya Bean Paste · Salt · Flavouring · Ground Paprika · Chilli Powder · Dried Onions · Dried Garlic · Cornflour · Ground Cayenne Pepper · Yeast Extract · Maltodextrin) · Honey · Ginger Purée · Salt · Garlic Purée · Dried Red Peppers · Soybeans · Vinegar. Contains bones. This product is sous vide (i.e. this product is cooked slowly in a sealed pouch for several hours). This product must be cooked before consumption.

Nutritional information

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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