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M&S Chocolate Meringue Dessert

M&S Chocolate Meringue Dessert

M&S Chocolate Meringue Dessert is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives (14) in M&S Chocolate Meringue Dessert


Diphosphates


Inverted Sugar Syrup


Palm Oil


Pectin


Fructose/Glucose Syrup


Milk Protein


Lactic acid esters of mono- and diglycerides of fatty acids


Lecithin


Mono and Diglycerides of Fatty Acids


Caramel Colour


Sodium Alginate


Natural Flavouring


Dextrose/Glucose


Calcium Sulphate


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Allergens in M&S Chocolate Meringue Dessert

Eggs


Gluten


Milk


Soya


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Ingredients

Sugar · Skimmed Milk · Double Cream (Milk) · Whipping Cream (Milk) · Cocoa Mass · Rapeseed Oil · Golden Syrup (Invert Sugar Syrup) · Pasteurised Egg White · Water · Palm Kernel Oil · Cornflour · Whole Milk · Unsalted Butter (Milk) · Cocoa Butter · Stabiliser: Pectin, E516, E450 · Fat Reduced Cocoa Powder · Dried Whey (Milk) · Dried Whole Milk · Dried Glucose Syrup · Milk Protein · Emulsifier: E472b, Soya Lecithin, E471 · Natural Colour: B-carotenes, Plain Caramel · Lactose (Milk) · Gelling Agent: E401 · Salt · Natural Flavourings · Dried Skimmed Milk · Dextrose · Whey Protein (Milk) · Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin) · Glucose Syrup · Partially Inverted Sugar Syrup.

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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