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M&S Challah Bread

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (3) in M&S Challah Bread

Refined Palm Oil

Mono- and Diacetyl Tartaric Acid Esters of MDG

Ascorbic Acid

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Allergens in M&S Challah Bread

Eggs

Gluten

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Ingredients

Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin) · Water · Pasteurised Egg (11%) · Sugar · Palm Oil · Rapeseed Oil ·  Dried Wheat Gluten · Honey · Chicory Fibre · Salt · Yeast (Yeast · Vitamin D Yeast) · Poppy Seeds · Emulsifier: E472e · Flour Treatment Agent: Ascorbic Acid.

Nutritional information

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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