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M&S Granary Loaf

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (2) in M&S Granary Loaf

Refined Palm Oil

Ascorbic Acid

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Allergens in M&S Granary Loaf

Gluten

Soya

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Ingredients

Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin) · Water · Malted Wheatflakes (contain Gluten) (12%) · Sprouted Barley Grains (7%) (Barley Grains (contain Gluten) · Sourdough (Water · Barley Flour (contains Gluten) · Starter Culture) · Salt) · Yeast (Yeast · Vitamin D Yeast) · Malted Barley Flour (contains Gluten) · Dried Wheat Gluten · Salt · Vinegar · Palm Oil · Soya Flour · Wheatgerm (contains Gluten) · Caramelised Sugar · Rapeseed Oil · Flour Treatment Agent: Ascorbic Acid · Rye Flour (contains Gluten).

Nutritional information

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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