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M&S Extremely Chocolatey White Chocolate Vanilla Ice Creams

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (8) in M&S Extremely Chocolatey White Chocolate Vanilla Ice Creams

Polyglycerol polyricinoleate

Fructose/Glucose Syrup

Mono and Diglycerides of Fatty Acids

Locust Bean Gum

Guar Kernel Flour

Lecithin

Carrageenan

Natural Flavouring

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Allergens in M&S Extremely Chocolatey White Chocolate Vanilla Ice Creams

Milk

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Ingredients

Reconstituted Skimmed Milk · Sugar · Cocoa Butter · Coconut Oil · Glucose-Fructose Syrup · Skimmed Milk · Dried Whey (Milk) · Butter Oil (Milk) · Emulsifier: E471, E476, Locust Bean Gum, Guar Gum, Lecithin, Carrageenan · Natural Vanilla Flavouring · Ground Vanilla Pod · Natural Colour: B-carotenes.

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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