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Sainsbury's 135g Sherry Trifle, Taste the Difference

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (9) in Sainsbury's 135g Sherry Trifle, Taste the Difference

Diphosphates

Fructose/Glucose Syrup

Flavouring

Pectin

Anthocyanin

Dextrose/Glucose

Tara Gum

Beta-carotene

Citric Acid

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Allergens in Sainsbury's 135g Sherry Trifle, Taste the Difference

Eggs

Gluten

Milk

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Ingredients

Raspberry Compote (41%) (Raspberry, Water, Sugar, Glucose Syrup, Maize Starch, Acidity Regulator: Citric Acid; Flavouring, Gelling Agent: Pectins; Colour: Anthocyanins), Skimmed Cows' Milk, British Cream (10%) (Cows' Milk), Amontillado Sherry (7%), Whole Cows' Milk, Sugar, Whipping Cream (Cows' Milk), Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Pasteurised Free Range Egg, Skimmed Cows' Milk Powder, Tapioca Starch, Dextrose, Maize Starch, Potato Starch, Gelling Agent: Pectins; Raising Agents: Diphosphates, Sodium Carbonates; Flavouring, Pasteurised Free Range Egg White, Thickener: Tara Gum; Colour: Carotenes.

Nutritional information

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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