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Sainsbury's 135g Sherry Trifle, Taste the Difference

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (9) in Sainsbury's 135g Sherry Trifle, Taste the Difference

Diphosphates

Fructose/Glucose Syrup

Flavouring

Pectin

Anthocyanin

Dextrose/Glucose

Tara Gum

Beta-carotene

Citric Acid

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Nutri-Score

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Where to buy

Sainsbury's

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Allergens in Sainsbury's 135g Sherry Trifle, Taste the Difference

Milk

Gluten

Eggs

Nuts (may contain traces)

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Ingredients

Raspberry Compote (41%) (Raspberry, Water, Sugar, Glucose Syrup, Maize Starch, Acidity Regulator: Citric Acid; Flavouring, Gelling Agent: Pectins; Colour: Anthocyanins), Skimmed Cows' Milk, Stabilised Sweetened Cream (15%) (British Whipping Cream (Cows' Milk), Whole Cows' Milk, Dextrose, Potato Starch, Tapioca Starch, Thickener: Tara Gum), Amontillado Sherry (7%), Sugar, Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), British Whipping Cream (Cows' Milk), Pasteurised Free Range Egg, Skimmed Cows' Milk Powder, Tapioca Starch, Pasteurised Free Range Egg Yolk, Maize Starch, Gelling Agent: Pectins; Raising Agents: Diphosphates, Sodium Carbonates; Madagascan Vanilla Extract, Pasteurised Free Range Egg White, Flavouring, Colour: Carotenes.

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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