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Waitrose Plum & Hoisin Stir Fry Sauce

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (1) in Waitrose Plum & Hoisin Stir Fry Sauce

Caramel Colour

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Allergens in Waitrose Plum & Hoisin Stir Fry Sauce

Soya

Gluten

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Ingredients

Water, concentrated plum juice (12%), yellow bean paste (10%) (water, sugar, soya bean, salt, wheat), sugar, rice wine vinegar, cornflour, honey, garlic purée (3%), ginger purée (3%), soy sauce (water, soya beans, wheat, salt), colour (plain caramel), ground black pepper, ground star anise, ground cinnamon, ground fennel, ground cloves

Nutritional information

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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