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Essential 2 Scotch Eggs

Essential 2 Scotch Eggs

Essential 2 Scotch Eggs is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (3) in Essential 2 Scotch Eggs


Diphosphates


Paprika Extract


Calcium Carbonate


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Allergens in Essential 2 Scotch Eggs

Eggs


Gluten


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Ingredients

Pasteurised free range egg (37%), pork (25%), wheat flour (wheat flour, calcium carbonate, folic acid, iron, niacin, thiamin), water, rapeseed oil, onion, salt, potato starch, emulsifier (diphosphates), black pepper, white pepper, nutmeg, yeast extract, sage, marjoram, colour (paprika extract), yeast Allergy AdviceFor allergens, including cereals containing gluten, see ingredients in bold.

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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