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Waitrose 6 Vegetable Spring Rolls

Waitrose 6 Vegetable Spring Rolls

Waitrose 6 Vegetable Spring Rolls is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (2) in Waitrose 6 Vegetable Spring Rolls


Dextrose/Glucose


Maltodextrin


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Allergens in Waitrose 6 Vegetable Spring Rolls

Gluten


Soya


Sesame


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Ingredients

Vegetables (52%) (carrot, beansprouts, red pepper, water chestnut, mushroom, soya beans), wheat flour (wheat flour, calcium carbonate, folic acid, iron, niacin, thiamin), rapeseed oil, rice flour, rice noodles (rice flour, water), ginger purée, garlic purée, water, potato starch, sesame seed oil, sugar, salt, red chilli, dextrose, spices, wheat, white pepper, stabiliser (hydroxypropyl methyl cellulose), maize starch, onion powder, rice starch, cane molasses, carrot juice from concentrate, yeast extract, rice koji, maltodextrin, black pepper, mushroom powder Allergy AdviceFor allergens, including cereals containing gluten, see ingredients in bold.

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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