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No.1 Ultimate Quiche Lorraine

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (3) in No.1 Ultimate Quiche Lorraine

Dextrose/Glucose

Sodium Ascorbate

Sodium Nitrite

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Nutri-Score

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Where to buy

Waitrose

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Allergens in No.1 Ultimate Quiche Lorraine

Gluten

Milk

Eggs

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Ingredients

Wheat flour (wheat flour, calcium carbonate, folic acid, iron, niacin, thiamin), creme fraiche (milk), whole milk, Somerset vintage Cheddar cheese (milk) (12%), smoked bacon (12%) (pork, salt, antioxidant (sodium ascorbate), preservative (sodium nitrite)), pasteurised free range egg yolk, Emmental cheese (milk) (6%), double cream (milk), unsalted butter (milk), unsalted brown butter (milk) (3%), cornflour, dextrose, salt, white wine vinegar, white pepper, dried pasteurised free range egg, nutmeg.

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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