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Waitrose Crab Pâté

Waitrose Crab Pâté

Waitrose Crab Pâté is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives (4) in Waitrose Crab Pâté


Carrageenan


Caramel Colour


Xanthan Gum


Acetic Acid


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Allergens in Waitrose Crab Pâté

Crustaceans


Milk


Eggs


Fish


Mustard


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Ingredients

Crab (crustacean) (70%), whipping cream (cream (milk), stabiliser (carrageenan)), water, butter (milk), rapeseed oil, concentrated lemon juice, pasteurised free range egg, fish gelatine, sea salt, ground paprika, spirit vinegar, mustard flour, sugar, ground black pepper, ground cayenne pepper, salt, mustard husk, acidity regulator (acetic acid), colour (plain caramel), ground pimento, ground nutmeg, ground coriander, ground rosemary, stabiliser (xanthan gum), tarragon oil.

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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