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Waitrose Classics Liver & Bacon for 1

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (3) in Waitrose Classics Liver & Bacon for 1

Pectin

Sodium Ascorbate

Sodium Nitrite

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Nutri-Score

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Where to buy

Waitrose

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Allergens in Waitrose Classics Liver & Bacon for 1

Milk

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Ingredients

Potato (34%), water, onion, lamb's liver (14%), whole milk, butter (milk), red wine, cornflour, smoked streaky bacon (pork, salt, antioxidant (sodium ascorbate), preservative (sodium nitrite)), red wine vinegar, pork gelatine, brown sugar, salt, garlic purée, yeast extract, tomato paste, vinegar, beef fat, beef extract, thyme, tomato concentrate, sugar, rapeseed oil, concentrated carrot juice, black pepper, concentrated redcurrant juice, tamarind extract, concentrated lemon juice, carrot, white pepper, onion powder, garlic powder, ginger powder, clove powder, chilli powder, thickener (pectin)

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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