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Charlie Bigham's Thai Panang Chicken Curry for 2

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (1) in Charlie Bigham's Thai Panang Chicken Curry for 2

Pectin

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Allergens in Charlie Bigham's Thai Panang Chicken Curry for 2

Fish

Soya

Gluten

Nuts (may contain traces)

Peanuts (may contain traces)

Sesame (may contain traces)

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Ingredients

Cooked Rice (Water, Rice), Chicken (22%), Coconut Cream, Water, Light Muscovado Sugar, Lemongrass, Lemon Juice, Garlic, Fish Sauce (Anchovies (Fish), Salt, Sugar), Rapeseed Oil, Lime Juice, Onions, Ginger, Galangal, Cornflour, Salt, Soy Sauce (Water, Soya Beans, Wheat, Salt, Alcohol), Pectin, Lime Leaves, Parsley, Shallots, Ground Spices (Turmeric, Cumin, Coriander, Red Chillies, Cinnamon, Cardamom, Fenugreek, Nutmeg, Sand Ginger, Fennel, Black Pepper, Cloves), Red Pepper Flakes, Coriander Seeds, Makrut Lime Peel, Fennel Seeds

Nutritional information

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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