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Waitrose Pork & Apple Mini Pies

Waitrose Pork & Apple Mini Pies

Waitrose Pork & Apple Mini Pies is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (7) in Waitrose Pork & Apple Mini Pies


Refined Palm Oil


Gelatine


Sodium Citrates


Citric Acid


Potassium Sorbate


Sodium Nitrite


Ascorbic Acid


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Allergens in Waitrose Pork & Apple Mini Pies

Gluten


Eggs


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Ingredients

Wheat flour (wheat flour, calcium carbonate, folic acid, iron, niacin, thiamin), pork (31%), pork lard, apple (5%), palm oil (certified sustainable), rapeseed oil, onion, potato starch, pasteurised free range egg, salt, sugar, pork gelatine, parsley, sage, coarse black pepper, cider, concentrated lemon juice, yeast, acidity regulators (sodium citrates, citric acid), sunflower oil, preservatives (potassium sorbate, sodium nitrite), antioxidant (ascorbic acid)

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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