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Waitrose Hoisin Duck Wrap

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives (6) in Waitrose Hoisin Duck Wrap

Diphosphates

Palm Oil

Calcium Carbonate

Sodium Carbonate

Malic Acid

Acetic Acid

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Allergens in Waitrose Hoisin Duck Wrap

Gluten

Soya

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Ingredients

Wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), water, shredded duck (22%) (duck, white wine vinegar, water, salt, soya bean, wheat, star anise, sugar, cinnamon, fennel, black peppercorns, clove), Chinese leaf, cucumber (4%), spinach, muscovado sugar, palm oil (certified sustainable), spring onion, sugar, cornflour, tomato paste, soya bean, rapeseed oil, raising agents (sodium bicarbonate, malic acid, diphosphates), molasses, barley malt vinegar, salt, concentrated lemon juice, cassia, black pepper, paprika, wheat starch, fennel seed, star anise, ginger, acidity regulator (acetic acid), clove

Nutritional information

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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