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Waitrose Chocolate Trifle

Waitrose Chocolate Trifle

Waitrose Chocolate Trifle is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (10) in Waitrose Chocolate Trifle


Diphosphates


Lecithin


Flavouring


Lactic acid esters of mono- and diglycerides of fatty acids


Dextrose/Glucose


Pectin


Fructose/Glucose Syrup


Milk Protein


Tara Gum


Sodium Carbonate


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Allergens in Waitrose Chocolate Trifle

Milk


Soya


Gluten


Eggs


Peanuts (may contain traces)

Nuts (may contain traces)

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Ingredients

Whole milk, skimmed milk, whipping cream (milk) (17%), sugar, double cream (milk), dark chocolate (2%) (cocoa mass, sugar, emulsifier (soya lecithin), flavouring), water, wheat flour (wheat flour, calcium carbonate, folic acid, iron, niacin, thiamin), emulsifiers (hydroxy propyl distarch phosphate, lactic acid esters of mono- and diglycerides of fatty acids, soya lecithin), fat reduced cocoa powder, pasteurised free range egg, milk chocolate (1%) (sugar, milk powder, cocoa butter, cocoa mass, emulsifier (soya lecithin), flavouring), dextrose, stabiliser (pectin), glucose syrup, cocoa butter, potato starch, cocoa mass, milk powder, milk proteins, tapioca starch, skimmed milk powder, flavouring, milk whey powder, lactose (milk), raising agents (disodium diphosphate, sodium bicarbonate), thickener (tara gum), vanilla extractRainforest Alliance Certified cocoa. Find out more at ra.org

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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