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Waitrose Honey & Mustard Cocktail Sausages

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (4) in Waitrose Honey & Mustard Cocktail Sausages

Diphosphates

Fructose/Glucose Syrup

Natural Flavouring

Pectin

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Nutri-Score

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Where to buy

Waitrose

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Allergens in Waitrose Honey & Mustard Cocktail Sausages

Gluten

Mustard

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Ingredients

Pork (82%), honey (4%), mustard powder (4%), glucose syrup, wheat flour (wheat flour, calcium carbonate, folic acid, iron, niacin, thiamin), parsley, white wine vinegar, brown sugar, salt, yellow pea flour, cornflour, mustard seeds, mustard flour, vinegar, nutmeg, black pepper, emulsifier (diphosphates), white pepper, sea salt, natural flavouring, concentrated lemon juice, gelling agent (pectin), yeast extract, cinnamon, pimento, turmeric. Filled into beef collagen casings

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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