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Waitrose Roast Chicken & Bacon Sandwich

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (6) in Waitrose Roast Chicken & Bacon Sandwich

Vegetable protein

Mono and Diglycerides of Fatty Acids

Mono- and Diacetyl Tartaric Acid Esters of MDG

Sodium Nitrite

Sodium Ascorbate

Ascorbic Acid

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Allergens in Waitrose Roast Chicken & Bacon Sandwich

Gluten

Eggs

Mustard

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Ingredients

Wheat flour (wheat flour, calcium carbonate, folic acid, iron, niacin, thiamin), roast chicken breast (24%) (chicken, water, corn starch, salt), water, smoked bacon (11%) (pork belly, salt, preservative (sodium nitrite), antioxidant (sodium ascorbate)), malted wheat flakes, rapeseed oil, wheat bran, cornflour, wheat protein, yeast, vinegar, malted barley flour, salt, pasteurised free range egg yolk, emulsifiers (mono- and diglycerides of fatty acids, mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids), black pepper, sugar, malted wheat flour, white wine vinegar, concentrated lemon juice, mustard seeds, flour treatment agent (ascorbic acid), wheat flour, wheat starch

Nutritional information

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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