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Taiko Vegan Yasai Poke

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (3) in Taiko Vegan Yasai Poke

Fructose/Glucose Syrup

Caramel Colour (Ammonia-Sulfite Process)

Modified Starch

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Nutri-Score

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Where to buy

Retailer information unavailable.

Allergens in Taiko Vegan Yasai Poke

Soya

Gluten

Sesame

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Ingredients

Cooked Rice (Water, Rice, Sugar, Spirit Vinegar, Rice Vinegar, Salt, Rapeseed Oil, Fructose-Glucose Syrup, Cane Molasses), Seasoned Cooked Shiltake Mushrooms (10%) (Shiitake Mushrooms, Sugar, Water, Defatted Soya Bean, Salt, Wheat, Colour (Sulphite Ammonia Caramel)), Edamame Beans (Soya) (8%), Avocado (7%), Pickled Red Cabbage (Red Cabbage, Rice Vinegar, Sugar, Salt), Water, Grilled Red Pepper, Roasted Yellow Pepper, Rocket, Sugar, Rice Vinegar, Soya Beans, Wheat, Salt, Toasted Sesame Seed Oil, Modified Maize Starch, Onion Purée, Spirit Vinegar, Apple Juice Concentrate, Ginger Purée, Alcohol, Lemon Juice Concentrate, Lime Juice Concentrate, Garlic Powder, White Pepper

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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