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No.1 Italian Nduja Pesto

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (5) in No.1 Italian Nduja Pesto

Paprika Extract

Sodium Ascorbate

Ascorbic Acid

Potassium Nitrate

Sodium Nitrite

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Nutri-Score

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Where to buy

Waitrose

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Allergens in No.1 Italian Nduja Pesto

Milk

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Ingredients

Semi-dried tomatoes, 'nduja (15%) (pork, extra virgin olive oil, red pepper, smoked paprika, salt, paprika, maize dextrose, antioxidants (sodium ascorbate, ascorbic acid), preservatives (potassium nitrate, sodium nitrite)), extra virgin olive oil (13%), sunflower oil, olive oil, toasted pine nuts, water, Parmigiano Reggiano cheese PDO (milk), basil, regato cheese (milk), sherry vinegar, tomato purée, concentrated lemon juice, roasted garlic purée, potato starch, apple cider vinegar, salt, cornflour, parsley, colour (paprika extract), garlic powder, dried mint, chilli powder Allergy AdviceFor allergens see ingredients in bold.

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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