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Charlie Bigham's Brasserie Salmon Wellington

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (1) in Charlie Bigham's Brasserie Salmon Wellington

Refined Palm Oil

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Nutri-Score

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Where to buy

Ocado
Morrisons
Sainsbury's
Tesco
Waitrose

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Allergens in Charlie Bigham's Brasserie Salmon Wellington

Fish

Gluten

Milk

Mustard

Nuts (may contain traces)

Peanuts (may contain traces)

Sesame (may contain traces)

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Ingredients

Salmon (29%) (Fish), Fortified Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Mushrooms (12%), Water, Margarine (Sustainable Palm Oil, Water, Rapeseed Oil, Salt), Spinach (4%), Onions, Leeks, Milk, White Wine, Double Cream (Milk), Butter (Milk), Pedro Ximénez, Salt, Breadcrumbs (Wheat Flour, Yeast, Salt), Capers, Garlic, Smoked Salmon (Salmon (Fish), Salt), Cornflour, Dijon Mustard (Water, Mustard Seeds, Vinegar, Salt), Nigella Seeds, Tarragon, Thyme, Porcini Mushroom Powder, Rapeseed Oil, White Wine Vinegar, Honey, Dill, Black Pepper

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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