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Waitrose Christmas Bacon, Leek & Winter Herb Stuffing Log

Waitrose Christmas Bacon, Leek & Winter Herb Stuffing Log

Waitrose Christmas Bacon, Leek & Winter Herb Stuffing Log is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (7) in Waitrose Christmas Bacon, Leek & Winter Herb Stuffing Log


Diphosphates


Dextrose/Glucose


Mono and Diglycerides of Fatty Acids


Sodium Nitrate


Sodium Nitrite


Sodium Ascorbate


Sodium Metabisulfite


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Allergens in Waitrose Christmas Bacon, Leek & Winter Herb Stuffing Log

Milk


Sulphites


Mustard


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Ingredients

Pork (63%), smoked bacon (12%) (pork belly, salt, preservatives (sodium nitrate, sodium nitrite), antioxidant (sodium ascorbate)), leek, white onion, gram flour, rice flour, bay leaf, water, parsley, thyme, salt, sage, maize starch, stabiliser (diphosphates), butter (milk), preservative (sodium metabisulphite), ground thyme, ground chilli powder, ground ginger, mace, mustard powder, ground nutmeg, white pepper, dextrose, emulsifier (mono- and diglycerides of fatty acids), black pepper

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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