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Charlie Bigham's Brasserie Coq au Vin

Charlie Bigham's Brasserie Coq au Vin

Charlie Bigham's Brasserie Coq au Vin is a Not ultra‑processed food product.

Not ultra‑processed: Although the product contains additives, these are not among those we consider clear indicators of an ultra‑processed food.

Additives and processes (2) in Charlie Bigham's Brasserie Coq au Vin


Sodium Nitrite


Ascorbic Acid


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Allergens in Charlie Bigham's Brasserie Coq au Vin

Milk


Celery


Gluten


Nuts (may contain traces)

Peanuts (may contain traces)

Sesame (may contain traces)

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Ingredients

Chicken (45%), Red Wine (12%), Potatoes, Milk, Celeriac (7%) (Celery), Cream (Milk), Chantenay Carrots (5%), Chestnut Mushrooms (4%), Onions, Bacon (Pork, Salt, Preservative: Sodium Nitrite, Antioxidant: Ascorbic Acid), Rapeseed Oil, Garlic, Cornflour, Emmental Cheese (Milk), Chicken Stock (Water, Yeast Extract, Salt, Chicken Bones, Chicken Fat, Dried Potatoes), Butter (Milk), Fortified Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Parmigiano Reggiano (Milk), Thyme, Salt, Red Wine Vinegar, Parsley, Black Pepper

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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