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Waitrose Christmas Panna Cotta Crown

Waitrose Christmas Panna Cotta Crown

Waitrose Christmas Panna Cotta Crown is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (11) in Waitrose Christmas Panna Cotta Crown


Modified Starch


Flavouring


Xanthan Gum


Gellan Gum


Carrageenan


Locust Bean Gum


Anthocyanin


Citric Acid


Sodium Citrates


Potassium Chloride


Potassium Sorbate


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Nutri-Score

Nutri-Score C Waitrose Christmas Panna Cotta Crown has a Nutri-Score of C.

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Where to buy

  • Waitrose
Waitrose Christmas Panna Cotta Crown and other products from this brand are available at Waitrose.

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Allergens in Waitrose Christmas Panna Cotta Crown

Milk

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Ingredients

Water, skimmed milk, sugar, unsalted butter (milk), blackcurrants (3%), raspberries (3%), blackberries (3%), cream (milk), modified maize starch, vanilla extract, emulsifier (mono- and diglycerides of fatty acids), flavouring, acidity regulators (citric acid, sodium citrates), stabilisers (xanthan gum, gellan gum, potassium chloride), gelling agents (carrageenan, locust bean gum), preservative (potassium sorbate), colour (anthocyanins)

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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