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Dell'Ugo Italian Pinsa with Truffle Butter

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (1) in Dell'Ugo Italian Pinsa with Truffle Butter

Refined gluten

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Nutri-Score

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Allergens in Dell'Ugo Italian Pinsa with Truffle Butter

Gluten

Milk

Lupin (may contain traces)

Mustard (may contain traces)

Soya (may contain traces)

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Ingredients

Pinsa Bread: 00 Wheat Flour, Water, Re-Milled Durum Wheat Semolina, Sourdough (5%) (Wheat Flour, Water), Extra Virgin Olive Oil (5%), Salt, Barley Malt, Wheat Malted Flour, Wheat Gluten, Yeast, Blended Truffle Flavoured Butter: Unsalted Butter (Milk) (61%), Rapeseed Oil, Italian Style Hard Cheese (Milk), Lemon Juice, Black Truffle Oil (3.5%) (Extra Virgin Olive Oil, Olive Oil, Black Truffle Flavouring, Black Truffles), Salt, Black Pepper

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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