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Waitrose Christmas 6 All Butter Mince Pies

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (7) in Waitrose Christmas 6 All Butter Mince Pies

Diphosphates

Fructose/Glucose Syrup

Pectin

Acetic Acid

Citric Acid

Ascorbic Acid

Sodium Carbonate

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Nutri-Score

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Where to buy

Waitrose

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Allergens in Waitrose Christmas 6 All Butter Mince Pies

Gluten

Milk

Nuts (may contain traces)

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Ingredients

Mincemeat (53%) (sugar, mixed vine fruits (sultanas, raisins, currants), apple purée, humectant (vegetable glycerol), apricot, rapeseed oil, glucose-fructose syrup, cherries, orange peel, acidity regulators (acetic acid, citric acid, ascorbic acid), cornflour, cinnamon, lemon peel, colour (plain caramel), nutmeg, sunflower oil, fruit & vegetable concentrates (aronia concentrate, carrot concentrate), lemon oil, orange oil, gelling agent (pectin)), wheat flour (wheat flour, calcium carbonate, folic acid, iron, niacin, thiamin), butter (milk) (13%), sugar, rice flour, salt, raising agents (disodium diphosphate, sodium hydrogen carbonate).

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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