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Waitrose 4 Brioche Burger Buns

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (6) in Waitrose 4 Brioche Burger Buns

Inverted Sugar Syrup

Mono and Diglycerides of Fatty Acids

Flavouring

Beta-carotene

Calcium Carbonate

Ascorbic Acid

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Allergens in Waitrose 4 Brioche Burger Buns

Gluten

Eggs

Milk

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Ingredients

Wheat flour (wheat flour, calcium carbonate, folic acid, iron, niacin, thiamin), pasteurised free range egg (12%), yeast, sugar, water, rapeseed oil, invert sugar syrup, fermented wheat flour, unsalted butter (milk), skimmed milk powder, salt, emulsifier (mono- and diglycerides of fatty acids), flavourings, colour (carotenes), wheat starch, flour treatment agent (ascorbic acid), wheat flour

Nutritional information

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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