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Leckford Farmhouse Loaf

Leckford Farmhouse Loaf

Leckford Farmhouse Loaf is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (1) in Leckford Farmhouse Loaf


Refined gluten


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Allergens in Leckford Farmhouse Loaf

Gluten


Nuts (may contain traces)

Peanuts (may contain traces)

Sesame (may contain traces)

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Ingredients

Leckford Estatewheatflour (47%) (wheat flour (wheat flour, calcium carbonate, folic acid, iron, niacin, thiamin), water,wheatflour (wheat flour (wheat flour, calcium carbonate, folic acid, iron, niacin, thiamin),ryesourdough 6% (water, wholemealryeflour,ryeflour, salt, starters),ryeflour, wholemealwheatflour, sea salt,wheatgluten, coarsewheatmalt, caramelised maltedwheatflour, maltedwheatflour,wheatgerm,barley malt extract

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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