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Waitrose 4 Buttermilk Pancakes

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (4) in Waitrose 4 Buttermilk Pancakes

Diphosphates

Sodium Carbonate

Fermented Flour

Potassium Sorbate

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Allergens in Waitrose 4 Buttermilk Pancakes

Gluten

Eggs

Milk

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Ingredients

Wheat flour (wheat flour, calcium carbonate, folic acid, iron, niacin, thiamin), water, pasteurised free range egg, sugar, rapeseed oil, humectant (vegetable glycerol), dried buttermilk (6%), raising agents (disodium diphosphate, sodium hydrogen carbonate), fermented wheat flour, preservative (potassium sorbate)

Nutritional information

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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