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Waitrose 2 Bake at Home Brown Baguettes

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (2) in Waitrose 2 Bake at Home Brown Baguettes

Wheat Gluten

Ascorbic Acid

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Allergens in Waitrose 2 Bake at Home Brown Baguettes

Gluten

Milk (may contain traces)

Sesame (may contain traces)

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Ingredients

Wheat flour, water, wholemeal wheat flour, yeast, brown linseed (2%), golden linseed (2%), wheat gluten, salt, malted barley flour, malted wheat flour, dried wheat sourdough, flour treatment agent (ascorbic acid), wheatgerm, barley malt extract, deactivated yeast Allergy AdviceFor allergens, including cereals containing gluten, see ingredients in bold. May contain: milk and sesame.

Nutritional information

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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