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Waitrose 2 Bake at Home Brown Baguettes

Waitrose 2 Bake at Home Brown Baguettes

Waitrose 2 Bake at Home Brown Baguettes is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives (2) in Waitrose 2 Bake at Home Brown Baguettes


Wheat Gluten


Ascorbic Acid


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Allergens in Waitrose 2 Bake at Home Brown Baguettes

Gluten


Milk (may contain traces)

Sesame (may contain traces)

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Ingredients

Wheat flour, water, wholemeal wheat flour, yeast, brown linseed (2%), golden linseed (2%), wheat gluten, salt, malted barley flour, malted wheat flour, dried wheat sourdough, flour treatment agent (ascorbic acid), wheatgerm, barley malt extract, deactivated yeast Allergy AdviceFor allergens, including cereals containing gluten, see ingredients in bold. May contain: milk and sesame.

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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