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No.1 Sicilian Orange Nocciolato Panettone

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (6) in No.1 Sicilian Orange Nocciolato Panettone

Fructose/Glucose Syrup

Dextrose/Glucose

Mono and Diglycerides of Fatty Acids

Inverted Sugar Syrup

Flavouring

Citric Acid

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Nutri-Score

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Where to buy

Waitrose

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Allergens in No.1 Sicilian Orange Nocciolato Panettone

Gluten

Milk

Eggs

Nuts

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Ingredients

Wheat flour, sugar, candied orange peel (19%) (orange peel, sugar, glucose-fructose syrup, acidity regulator (citric acid)), concentrated butter (milk), pasteurised free range egg yolk, yeast, pasteurised free range egg white, whole almonds, hazelnuts, blood orange paste (2%) (blood orange, sugar, dextrose, concentrated lemon juice, orange oil), emulsifier (mono- and diglycerides of fatty acids), rice starch, whole milk, invert sugar syrup, salt, flavouring, rice flour

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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